Bold, Bountiful and Blake
Three years in the Governor's School for Agriculture at John De La Howe FFA and Blake Arias is still broadening his horizons.
Three years in the Governor's School for Agriculture at John De La Howe FFA and Blake Arias is still broadening his horizons.
This Deltona Sr. FFA member and chapter officer from Florida shares her daily routine and experiences caring for sheep on her school’s farm.
Floral designer Conner Matthews has honed his skills through working with his mother to tailor wedding florals to diverse client preferences.
Kalem Hall from Mississippi used his career exploration SAE to pave the way for his involvement in the Global Youth Institute.
Georgia FFA member Emily Thompson describes the challenges and responsibilities she‘s taken on with her nursery operations SAE.
After meeting their freshman year of high school, Jasmine Jones and Emily Nevils created and produced a podcast for their SAE.
Stewarts Creek FFA Member John Blandford is an eighth-generation farmer on his family farm, Batey Farms, in Murfreesboro, Tenn.
Rees Atkins produces tonnes of produce annually at River Valley Farms, an extensive hydroponics system in the northern part of the state.
Let's look at an SAE from a determined FFA member who focuses on becoming the best race car driver that he can be.
In California, Austin Johnson has combined his passion for food science with a dedication to helping those in need.