Ham

Tough Work for Tender Meats

Meat labs teach FFA members in West Virginia about the intricacies of processing meat.

By Jodi Helmer|2021-01-25T10:43:23-05:00January 25th, 2021|Categories: Employment Skills, FFA New Horizons, Food Products & Processing Systems, The Feed|Tags: Bacon and Egg Show, Ham, meat labs, meat processing, meat sales, West Virginia FFA|

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