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Unit 4: Soil
https://www.ffa.org/educator_resources/unit-4-soil/
Food and Agricultural Literacy Curriculum-Unit Objective: Explain the importance of maintaining soil quality. 

Unit 5: Forestry
https://www.ffa.org/educator_resources/unit-5-forestry/
Food and Agricultural Literacy Curriculum-Unit Objective: Explain the basic concepts of the forestry industry. 

Unit 6: Alternative Energy
https://www.ffa.org/educator_resources/unit-6-alternative-energy/
Food and Agricultural Literacy Curriculum-Unit Objective: Describe alternative energy sources utilized in the United States. 

Unit 7: Natural Resource Stewardship
https://www.ffa.org/educator_resources/unit-7-natural-resource-stewardship/
Food and Agricultural Literacy Curriculum-Unit Objective: Identify best practices to be utilized in Natural Resources Stewardship. 

Unit 1: Plant Science and Anatomy
https://www.ffa.org/educator_resources/unit-1-plant-science-and-anatomy/
Food and Agricultural Literacy Curriculum-Unit Objective: Utilize plant science concepts in the agriculture industry 

Unit 2: Consumer Awareness
https://www.ffa.org/educator_resources/unit-2-consumer-awareness/
Food and Agricultural Literacy Curriculum-Unit Objective: Recognize the importance of plant uses and consumer product awareness. 

Unit 3: Fiber
https://www.ffa.org/educator_resources/unit-3-fiber/
Food and Agricultural Literacy Curriculum-Unit Objective: Unit Objective: Discuss the impact of plant science on fiber production. 

Unit 4: Environmental Impact
https://www.ffa.org/educator_resources/unit-4-environmental-impact/
Food and Agricultural Literacy Curriculum-Unit Objective: Identify environmental impacts related to plant production 

Natural Resources
https://www.ffa.org/educator_resources/natural-resources/
Food and Agricultural Literacy Curriculum-Foster an appreciation for conservation and preservation of the world?s assets through this unit. Twenty-five lessons teach about air, water, soil, forestry and alternative energy and the best practices used to maintain their integrity. 

Plant Science
https://www.ffa.org/educator_resources/plant-science/
Food and Agricultural Literacy Curriculum-Use these 12 lessons as a platform for emphasizing how plants are more than just food. Explore the anatomy, the by-products and the innovative growing methods that define a plant?s life cycle. 

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